Ingredients and Nutritional Information

March 28th

Triple Bean Sweet Potato Lettuce Wraps

291 Calories

11g Protein 2g Fat 50g Carbs Fiber 11

Ingredients:  Back Beans, Pinto Beans, White Beans, Lettuce, Sweet Potatoes, Peppers, Onion, Garlic, Jalapeno, Tomato, Avocado, Cilantro, Limes, Rice, Maple, Red Wine Vinegar, Salt, Spices

Brown Rice Buddha Bowl With Maple Tahini

470 Calories

15g Protein 16g Fat 60g Carbs 15g Fiber

Ingredients: Brown Rice, Coconut Aminos, Tomato, Black Beans, Corn, Kale, Green Beans, Red Cabbage, Tahini, Lemon Juice, Maple, Salt, Spices

Caesar Salad Topped With Chickpea Croutons 

277 Calories

7g Fat 9g Protein, 14g Carbs 4g Fiber  

Ingredients: Romaine Lettuce, Chickpeas, Cashew Cream, Apple Cider Vinegar, Nutritional Yeast, Cashews, Sunflower Seeds, Spices, Salt

Southwest Stuffed Peppers With Chipotle Cream

327 Calories

5g Fat 13g Protein 60g Carbs 12g Fiber

Ingredients: Peppers, Quinoa, Brown Rice, Black Beans, Roasted Corn, Tomatoes, Onion, Peppers, Jalapenos, Cilantro, Lime Juice, Salt, Spices


Green Beans With Toasted Almonds

145 Calories

 1g Fat 5g Protein 35g Carbs 7g Fiber

Ingredients: Green Beans, Almonds, Spices, Salt 


Berry Maple
Baked Oats

240 Calories

5g Fat, 10g Protein, 53g Carbs, 10g Fiber

Ingredients:Oats, Oat Flour, Strawberry, Blueberry, Maple, Baking Soda, Flax, Almonds, Coconut Flakes